Recipes — 10 minute cooking
Sundried Tomato Pesto Panini
What’s iconic about “panini” sandwiches is really those beautiful grill lines on the bread. This recipe is so great for an any-time-of-the-day snack, and pairs beautifully with a vegetable soup and salad to make a whole meal out of it. In all of 10 minutes, you’re guaranteed the best “grilled cheese” version you’d ever have. Ingredients 4 Slices whole wheat bread 4 tbsp Saucery Sundried Tomato Pesto 4 x Black olives, sliced 2 Slies cheddar cheese, sliced 1 tbsp Olive oil Pepper, to season Method Heat panini grill/toaster. Spread the Sundried tomato pesto on all the bread slices. Fill your...
Penne in Sundried Tomato Pesto
Sundried tomatoes have become integral in Italian cuisine. And nothing screams Italy quite like pasta does! Penne tossed in Saucery sundried tomato pesto is a healthier-than-thou pasta which is sure to hit the spot. Ingredients 6 tbsp Saucery Sun Dried Tomato Pesto 1 Cup milk 1 x Cheese slice 200g Penne pasta, boiled 2 tsp Parmesan, grated Method Heat a pan and add the Saucery Sundried Tomato Pesto to it. Add in the milk and cheese. After the cheese is melted, add in the boiled penne pasta and toss well until combined well. Check & adjust seasoning and serve hot...
Spicy Golden Corn
Especially during those gloomy monsoon days, there’s nothing quite like hot, spicy corn. There’s also just an element of fun in picking out the corn kernels off the cobs! Whether you do it the traditional handpicked way, cut out the kernels with a knife or just use frozen corn, this spicy golden corn recipe with our Saucery twist is heart-warming and makes you feel cosy. Ingredients For the batter 1 tbsp Refined flour 1 tbsp Corn flour 1 x Egg 1 tbsp Saucery Schezwan Salt, to taste To finish 1 cup Corn kernels, boiled Oil, for deep-frying 2 tbsp Oil...
Creamy Pesto Spaghetti
Too tired or too busy to spend time on cooking dinner? This 10 minute recipe is sure to hit the spot. Who doesn't love a nice warm bowl of creamy spaghetti? It's a hit with the kids and the ideal dish for a weeknight after a long day's work. We've made this with spaghetti and cheddar but feel free to use any kind of pasta and a variety of cheeses to add more flavour and fun to it. This is one of our Classic Pesto all time favourites!
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